Puppy Linux Blog

About





This Blog:
PRITLOG is an extremely simple, small and powerful blog system. 
Just drop Pritlog into your server and it starts running. No separate installation is required. The basic idea is derived from a similar app called PPLOG.

Stats

Users Online: 0
Hits: 0

Bacon Wrapped Horseradish Shrimp

Ingredients: 
Medium shrimp, raw (peeled / deveined with tail on) 
Bacon (thin cut preferred - avoid sugar cures) 
Inglehoffer's Creamy Horseradish Sauce
Toothpicks
Aluminum Foil
Oven or grill

Directions:
Place foil on a baking sheet and lay the bacon on the foil. 
Try not to overlap pieces.
Place the bacon in a cold oven, turn the oven on at 400F. 
Once oven reaches temperature, cook an additional 8-10 minutes (less for very thin bacon). 
DO NOT fully cook the bacon. 
Remove bacon and leave oven on. 

Spread the horseradish sauce onto the bacon. 
Wrap the bacon (horseradish side in) around the shrimp and retain with toothpick. 
Refrigerate or continue.

Place back on the drained aluminum foil into 400*F oven. 
Cooking 3-4 minutes, depending on the size of the shrimp. 
Remove when tails turns orange.

Option:
Place slivers of your choice of pepper (jalepeno, etc...) inside bacon wrap.



Author: admin -  Date: 15 Nov 2014 08:57
Category: recipes -  Visits: 454

No Comments - Edit - Delete

Comments:

No comments posted yet!


Add Comment

Comment Form







 (JNOHTWYS)