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South Texas Tartar Sauce

Prep Time: 15 Minutes

An important part of this recipe is to ensure that all ingredients have been finely minced together.

2 tablespoons finely chopped onion
2 tablespoons finely chopped dill pickle
5 pimento-stuffed green olives, drained
and minced
1 tablespoon minced fresh parsley
1 cup mayonnaise

Once you have chopped the onion, dill pickle, olives and parsley, combine them all together and continue to mince until finely blended. Spoon mayonnaise into a serving bowl, and stir in the minced mixture. Cover and refrigerate until ready to serve.

Servings: 16

Author: admin -  Date: 26 Oct 2014 08:40
Category: recipes -  Visits: 779

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